I read a great article today —
How to Turn Your Favorite Snack Food into Seasoning
The author recommends buying a cheap grinder at your local grocery store — perhaps when buying salt or pepper — and when it’s empty, placing small, broken-up chunks of your favorite snack foods inside. Then use them as seasoning over appetizers, main dishes, desserts — you name it.
Voila — junk food seasoning.
Of course, my first thought was Cheetos.
(If you’ve read this blog before, this should come as no surprise.)
We already know that Cheetos dust is super yummy eaten right off your fingers. Imagine it sprinkled on any of your favorite foods that already pair well with cheese…like popcorn.
Now you can take your Cheetos seasonings with you. It’s certainly more portable than regular cheese since it doesn’t require refrigeration.
There’s enough preservatives in Cheetos to outlast us all.
Vote with your stomach
Foodies have the James Beard Awards. But what’s out there for Cheetos lovers like me?
The Munchies
Thirteen culinary experts have selected 100 nominees in 20 categories. I mean, when comedian Michael Ian Black , co-host of the “Mike & Tom Eat Snacks” podcast, is on the selection committee —
You know it’s legit. And fun.
So, cast your vote today! The contest closes April 30th. Remember, this one matters most because…
It’s the people’s choice.
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Posted in Food, Foods, Humor, Internet, Politics, Restaurants
Tagged awards categories, celebrities, Cheetos, commentary, cooking, culinary experts, food, foodies, Foods, Humor, Internet, James Beard Awards, Joe coffee shop, life, Michael Ian Black, Mike and Tom Eat Snacks, New York City, Peoples Choice Food Awards, podcast, restaurants, selection committee, The Munchies, voting