I have arrived in Tokyo.
It only took a 14-hour flight and a 1-hour car trip from the Narita Airport to arrive at my hotel near Hitotsubashi University in Tokyo where I will be speaking on Friday morning.
That’s just hours away. I lost a day when I crossed the International Date Line.
(I’ll get it back on the way home.)
Although I have walked to a nearby bank to exchange dollars for yen, and a small market to grab waters for my mini-frig, I haven’t had time to sight-see just yet. But here are a couple of fun facts about my trip so far:
1. On my flight, I sat next to the lighting designer for the play War Horse, which is doing a month of shows in Tokyo.
It was his third touring production to visit Japan, and when it wraps, he’s headed back to the States to prep Cinderella for its national tour.
Needless to say, we chatted quit a bit about Broadway shows…until we both fell asleep.
2. I knew I was staying in Tokyo’s Jimbocho neighborhood during the business portion of my trip, but I didn’t realize it is a center for book publishing and used book stores.
As we drove down a major thoroughfare, there was storefront after storefront filled-to-bursting with books.
I just hope some of them are in English!
3. The TV in my room has limited cable channels and very little English programming, but I’ll admit I stopped and watched this show, even though I couldn’t understand a word.
It’s a very small world.
35,000 feet treats
Guess who took the flight with me today from New York City to Dallas?
American Airlines is now offering the yummy treat — a favorite when I travel to Chicago — on their afternoon flights over two hours.
It’s a mix of cheese and caramel corn — that perfect combination of sweet and salty — that disappears pretty darn quickly when you are reading a good book or watching the in-flight movie or trying to ignore the screaming baby.
(The baby rode with me today as well.)
I know the airlines are always trying to find ways to differentiate themselves — I think American needs to feature Garrett’s in their ads.
It’s that good, people.
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Posted in Airplanes, Commentary, Foods, Humor, Life, Travel
Tagged 35000 feet, airplanes, American Airlines, caramel popcorn, cheese popcorn, Chicago, commentary, flight, Foods, Garrett's Popcorn, Humor, in-flight movie, life, popcorn, sweet and salty, Travel