Off you go, avocado.
According to New York Magazine, the drought in California is making you more scarce. Which means you’re getting mega-pricey. And restaurants may be less likely to include you on every dish on their menu.
Hallelujah.
You see, I am the rare breed that doesn’t like avocados. To my tongue, they are bland mush, and I prefer not to add bland mush to my salad or sandwich.
I am concerned about the water shortage. It’s a very serious situation, and especially on Earth Day, we need to stop and think about ways to be more frugal in our water consumption.
But fewer avocados on the menu?
That’s my silver lining, peeps.
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We’re not gonna pay rent
I love my Upper West Side neighborhood.
But today, I have a major beef.
Ditch Plains, a wonderful restaurant across the street from my apartment, has closed. And the rents in my neighborhood are to blame.
Owner Marc Murphy did everything right when they opened three years ago. Their ‘soft open’ lasted a month, offering the entire menu at half-price and free appetizers and desserts. By the time they officially opened their doors, the entire neighborhood was hooked. On the menu. The atmosphere. The friendly vibe.
During the past three years, I have been a loyal customer, and from my unique vantage point, I have seen them maintain a healthy business — far more popular with people of all ages than the two previous restaurants that occupied that same space for brief spans of time. But like their predecessors, Ditch Plains’ success still couldn’t scale the exorbitant rents in my neighborhood.
And they are no more.
If you visit my neighborhood, you will see several empty storefronts. They no doubt are victims, too.
This is just the first to hit so close to home.
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Posted in Business, Commentary, Food, Life, Restaurants
Tagged appetizers, atmosphere, Business, commentary, desserts, Ditch Plains, empty storefronts, food, friendly vibe, life, loyal customer, major beef, Marc Murphy, menu, neighborhood, New York City, rents, restaurant, soft open, Upper West Side